The Passionate Cook’s Bistro


This year, festival goers are in for a cozy and intimate treat with a house concert-style setup on Friday, October 16th, at The Passionate Cook’s Bistro. Offering so much more than charcuterie, The Passionate Cook’s Bistro features fresh, delicious gourmet food made completely in-house with locally-sourced ingredients. Dawna Huizenga starts things off at 9 pm, followed by Annie Sumi at 9:30 pm.